The Woodlands BBQ Festival was held just this past Sunday. This was the first year for the event with proceeds benefitting the Pulmonary Hypertension Association. Here are the pictures I took from the festival.
Blood Bros. BBQ – Gochujang 44 Farms beef belly burnt ends, brisket, and roasted creamed corn.
 |
| Gochujang 44 Farms beef belly burnt ends |
 |
| Gochujang 44 Farms beef belly burnt ends, brisket, and roasted creamed corn |
The Brisket House – Brisket, ribs, and sausage
 |
| Brisket, ribs, and sausage |
CorkScrew BBQ – Beef rib tacos, sausage, and macaroni and cheese
 |
| Will Buckman cubing beef ribs for tacos |
 |
| Tacos being put together |
 |
| Beef rib tacos, sausage, and macaroni and cheese |
Goode Company Barbeque – Brisket and sausage
 |
| Brisket and sausage |
Harlem Road Texas BBQ – Pork belly with seaweed salad, Jamaican Jerk duck wings, and burnt ends
 |
| Pork belly with seaweed salad, Jamaican Jerk duck wings, and burnt ends |
Midtown Barbeque – Brisket and beef ribs
 |
| Brisket and beef ribs |
Pinkerton’s Barbecue – Brisket and jalapeño rice
 |
| Brisket |
 |
| Jalapeño rice |
The Pit Room – Brisket tacos, Frito pie, and Thai chicken sausage
 |
| Brisket tacos with tortillas made from brisket fat |
 |
| Frito pie |
 |
| Thai chicken sausage |
Roegels Barbecue Co. – Pork belly and jalapeño/cheese sausage
 |
| Pork belly |
 |
| Pork belly and jalapeño/cheese sausage |
Southern Q BBQ – Brisket, turkey, sausage, boudin, and fire cracker
 |
| Southern Q BBQ |
 |
| Brisket, turkey, sausage, boudin, and fire cracker |
Southside Market & Barbeque – Brisket, sausage slammer, jalapeño/cheese sausage, and beef sausage
 |
| Brisket, sausage slammer, jalapeño/cheese sausage, and beef sausage |
Spring Creek Barbeque – Brisket and ribs
 |
| Brisket and ribs |
Tejas Chocolate Craftory – Brisket, pork belly burnt end w/ pickled red onions, carrot soufflé, and chocolate panna cotta shooter
 |
| Brisket |
 |
| Brisket, pork belly burnt end w/ pickled red onions, carrot soufflé, and chocolate panna cotta shooter |
Tin Roof BBQ – Brisket, 44 Farms sirloin, and brisket boudin
 |
| 44 Farms smoked sirloin |
 |
| Brisket, 44 Farms sirloin, and brisket boudin |
True Texas BBQ – Brisket, ribs, and banana pudding
 |
| Brisket, ribs, and banana pudding |
A lot of the Houston BBQ heavy hitters showed up to the event. There was a lot of tasty barbecue to be had. The festival was well-organized, and there were hardly any lines. It was good to see all the familiar faces. I had a nice time and will be back. I would probably stay longer next time. I was in the car for six hours and only in Houston for three…
Until next time, happy smoking…
Powered by WPeMatico
Recent Comments